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Pastrami Tri-Tip

Recently I cooked up a pastrami Tri-Tip for #traegerday which was May 12, 2018.  It was one of those cooks that I was a little leery about since I knew there was a longer than normal time commitment to cure it and get it right.

Ribeye Rub Recipe

I had a favorite rub that I would use on ribeyes and other steaks that I would buy every time I visited Monterrey California. There was a little place on the wharf called “For Garlic Lovers.” You’d think it would then be a very garlicky but it really wasn’t.